|Charcoal Deli: Cockeysville Credit: Their Website|
Since I couldn't get what I needed at Pork in the Park this year, I stopped by Charcoal Deli on my way to a meeting today. There are a few, but this one was in Cockeysville. The beef was good and the sandwich piled high. I don't get the same smokey flavor here as some pit beefs, so I am unsure what if any dry rub they use or if they cook on propane or hardwood.
My only complaint is I wanted rare and they were fresh out. I wonder if they do that because the health department prefers you sell well done to prevent foodbourne illness? At least that's what a lot of menus say these days. I don't know.
I do want to mention they have coupons on their website here. It's definitely worth a stop if you are in the mood for a yummy beef sandwich!